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Food Safety Risks from Wildlife
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Food Safety Risks from Wildlife

The second half of the book addresses current guidelines to mitigate microbial food safety risks from wildlife hosts and new regulations proposed by the U.S. Food and Drug Administration in the Food Safety Modernization Act Produce Safety Rule.
Undertitel
Challenges in Agriculture, Conservation, and Public Health
Upplaga
Softcover reprint of the original 1st ed. 2016
ISBN
9783319796277
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2019-03-30
Sidor
254