
Food and Philosophy
Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy." Essays are organized thematically and written by philosophers, food writers, and professional chefs.
- Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures
- A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right
- Undertitel
- Eat, Think, and Be Merry
- Redaktör
- Fritz Allhoff, Dave Monroe
- ISBN
- 9781405157759
- Språk
- Engelska
- Vikt
- 454 gram
- Utgivningsdatum
- 2007-11-01
- Sidor
- 322