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Flat Bread Technology
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Flat Bread Technology

Författare:
Engelska
It brings together in-depth knowledge of the technology of flat bread production covering a wide range of topics, from the historic background of wheat, corn, rye, rice, barley, sorghum and millet cultivation to advanced research findings on flat bread technology.
Författare
Jalal Qarooni
Upplaga
Softcover reprint of the original 1st ed. 1996
ISBN
9781461284987
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2011-10-01
Sidor
208