
EVALUATION OF CHANGES IN CHEMICHAL COMPOUND IN TEA WINE
- Undertitel
- EVALUATION OF CHANGES IN POLYPHENOL, AMINO ACID AND CATECHINS CONTENT DURING TEA WINE FERMENTATION
- Författare
- Sujani Nisansala
- ISBN
- 9786205490488
- Språk
- Engelska
- Vikt
- 96 gram
- Utgivningsdatum
- 23.8.2022
- Sidor
- 52