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Emerging Technologies in Food Science
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Emerging Technologies in Food Science

inbunden, 2020
Engelska

This book provides a comprehensive review of recent innovations in food science that are being used to tackle the challenges of food safety, nutritional security and sustainability.

Undertitel
Focus on the Developing World
Upplaga
2020 ed.
ISBN
9789811525551
Språk
Engelska
Vikt
446 gram
Utgivningsdatum
2020-06-03
Sidor
287