
Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’
Widely known as the ‘tree of life’, coconut (Cocos nucifera L.) provides a bountiful source for making a wide variety of healthy foods and industrial items.
- Redaktör
- Steve Adkins, Mike Foale, Roland Bourdeix, Quang Nguyen, Julianne Biddle
- Upplaga
- 2020 ed.
- ISBN
- 9783030449902
- Språk
- Engelska
- Vikt
- 310 gram
- Utgivningsdatum
- 2021-06-25
- Sidor
- 282