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CinCin

Författare:
Engelska
What is the essence of Italian cuisine? If you ask CinCin’s Chef Andrew Richardson, he’ll tell you it is cooking in rhythm with the seasons and allowing fresh, local ingredients to shine. CinCin: Wood-fired Italian Cucina showcases the restaurant’s signature wood-oven cooking techniques and Chef Richardson’s inspiring use of the finest West Coast and Italian ingredients.
Undertitel
Wood Fired Cucina
ISBN
9781927958742
Språk
Engelska
Vikt
1332 gram
Utgivningsdatum
2016-12-01
Sidor
240