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We all like different food, but everybody needs to eat How Are We Alike and Different? Find out in My Food, Your Food, Our Food.

Community, heritage, architectureoh yes, and stiff pours: these are the hallmarks of San Francisco's Legacy Bars. High Spirits leads readers on a neighborhood-by-neighborhood pub …

Cooking with the Movies enables readers to recreate the fabulous meals depicted in 14 all-time favorite "food" films. Food has always been a key ingredient on the big screen, yet …

Distillation is an art. And even an ancient one. It is strange to find that the history of this oldest and still most important method of producing chemically pure substances has …

This is the MOB manifesto for change: a straight-talking handbook that deals with the ecological problems of our age and shows us how we can tackle them from our …

"Without Our Consent" is a groundbreaking exploration of the pervasive use of pesticides in American agriculture and livestock farming. Skerstonas seamlessly integrates his …

This is a book about English art like no other. Forget the tired rogues’ gallery of lords and ladies, forget the tall ships and haywains. These images cut to the heart of …

Whether the heroes are hunting down a body merchant guilty of selling corpses for necromantic reanimation or exploring the ruins of an alien civilization devastated by a natural …

Whether the heroes are spectators at a championship brutaris tournament or fighting for their lives in a televised post-apocalyptic deathmatch, no Game Master wants to spend time …

Das Buch befasst sich mit dem Burgund, der Weinstadt Frankreichs, den lokalen Traditionen und natürlich den Besonderheiten der regionalen Küche. Jeder der Leser wird in die …