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If theres one thing we learned coming up on Daufuskie, remembers Sallie Ann Robinson, its the importance of good, home-cooked food. In this enchanting book, Robinson presents the …

short summary of what is going on. In the almost 20 years since its first appearance, Capil- Writing a monograph like this is a lot of work, even more lary Electrophoresis (CE) has …

James Beard Awardwinning author Clifford Wright is your guide to some of the world's most flavorful and spicy cuisines with 75 authentic recipes featuring chili pepper heat. From …

The Black Family Reunion Celebrations, organized by The National Council of Negro Women and held in seven cities across America every summer, celebrate and preserve the values, …

In this wonderful new cookery book, gourmet chef and television personality Tonia Buxton shows how the culinary wonders of Greece can lead to a happy, healthy and rewarding diet. …

Cooking with Indian Spicebox features recipes, stories and tips for making Indian cooking both fun and easy. The book emphasizes enjoying flavorful food with friends, family, and …

Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their Gullah culture. Although technology and development were …

';This ode to combining Southern and Californian menus and hospitality calls to mind a Martha Stewart entertaining tome . . . a very personal ethos on the art of entertaining.' …

Databases for Data-Centric Geotechnics forms a definitive reference and guide to databases in geotechnical and rock engineering, to enhance decision-making in geotechnical practice …

A story of life in the country and all that it offers. Aunt Mimi and Uncle Poppy try to keep Sherman, their pet duck, from getting into trouble! But Sherman and Sadie, the little …

This enchanting book is a collection of recipes for the best of the world's sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; …