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In modern times, many people have lost the connection to their food. Eat Wild Game is the ultimate cookbook for those who wish to reconnect with their food in a delicious way. It …

A food critic chronicles four years spent traveling with Ren Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. "If you want to …

A nutritional guide to preventing and managing diabetes using the latest scientific knowledge, 50 recipes, and two weeks of meal plans. Contributors include a doctor who is the …

An anti-inflammatory protocol to reset your gut, rewire your brain and supercharge your body.Bestselling author Lee Holmes delves into the hidden driver of many chronic health …

Do you have high cholesterol or blood pressure? Does your family have a history of heart disease? Or do you simply want to learn good eating habits to prevent heart disease later …

First published in 1974, The Compleat Cook is a book to inspire any creative cook in the days of tasteless, mass-produced foods. By the subtle use of herbs, wines and flavorings of …

Embrace a simpler, healthier lifestyle by serving up these 125 recipes with 5 healthy ingredientsGet inspired to transition into the world of clean eating and reap the health …

California: Living + Eating is a glorious celebration of Californian food, looking at its history and origins and journeying through the state's varied landscape, from Sonoma's …

Linda Runyon "roughed it" in a homestead in the Adirondack Mountains of upstate NY for many years, learning to depend on the land to provide her family's sustenance. The very trees …