Sökt på: Böcker av Yifan Zhang
totalt 12 träffar
Stratigraphy Around the Permian–Triassic Boundary of South China
This book timely provides high-quality records of 32 PTB sections across different depositional settings from terrestrial to marine facies in South China, including descriptions of …
Review Comment Analysis For E-commerce
This book presents the recent achievements on the processing of representative user generated content (UGC) on E-commerce websites. This large size of UGC is valuable information …
Do Foreign Dollars Discourage Entrepreneurship?
Food Microbiology Laboratory for the Food Science Student
This book is designed to give students an understanding of the role of microorganisms in food processing and preservation; the relation of microorganisms to food spoilage, …
Stratigraphy Around the Permian-Triassic Boundary of South China
This book timely provides high-quality records of 32 PTB sections across different depositional settings from terrestrial to marine facies in South China, including descriptions of …
Introductory Microbiology Lab Skills and Techniques in Food Science
Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, …
Establishment of "e;Drama"e; Orientation
The "e;national drama"e; in China is a historical concept. Grown on longstanding Chinese culture and art, the traditional drama, mainly in the form of "e;opera"e;, …
Metabolic Energy Balances in Ketotic Rat Brain
Review Comment Analysis For E-commerce
This book presents the recent achievements on the processing of representative user generated content (UGC) on E-commerce websites. This large size of UGC is valuable information …
Introductory Microbiology Lab Skills and Techniques in Food Science
Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, …
Food Microbiology Laboratory for the Food Science Student
This book is designed to give students an understanding of the role of microorganisms in food processing and preservation; the relation of microorganisms to food spoilage, …
Establishment of "Drama" Orientation
The “national drama” in China is a historical concept. Grown on longstanding Chinese culture and art, the traditional drama, mainly in the form of “opera”, has been integrated with …