Sökt på: Böcker av John R. Whitaker
totalt 19 träffar
Enzymatic Browning and Its Prevention
Describes the chemistry, structure, and function of polyphenol oxidase. Covers the molecular biology of polyphenol oxidase. Describes the chemistry of enzymatic browning. Provides …
Chemicals via Higher Plant Bioengineering
Food and raw material for its production was generally produced via the traditional agriculture. On the other hand, novel chemicals were manufactured in the laboratory or extracted …
Principles of Enzymology for the Food Sciences
This second edition explains the fundamentals of enzymology and describes the role of enzymes in food, agricultural and health sciences. Among other topics, it provides new methods …
Food for Health in the Pacific Rim
There are 71 chapters in the book and authors from Australia, Brazil, Canada, China, Hong Kong, Japan, Mexico, Taiwan and the United States. The chapters are arranged under seven …
Preventing Partner Violence
In the past 30 years, the study of intimate partner violence (IPV) has advanced considerably. Previously, IPV was conceptualized narrowly as male physical violence against women …
Principles of Enzymology for the Food Sciences
This second edition explains the fundamentals of enzymology and describes the role of enzymes in food, agricultural and health sciences. Among other topics, it provides new methods …
Modern Methods of Food Analysis
This Symposium on Modern Methods of Food Analysis was the sev enth in a series of basic symposia, begun in 1976, on topics of major importance to food scientists and food …
Handbook of Food Enzymology
Discussing methods of enzyme purification, characterization, isolation, and identification, this book details the chemistry, behavior, and physicochemical properties of enzymes to …
Chemicals via Higher Plant Bioengineering
Food and raw material for its production was generally produced via the traditional agriculture. On the other hand, novel chemicals were manufactured in the laboratory or extracted …
50 Eternal Masterpieces of Detective Stories Vol: 2 (Golden Deer Classics)
This book contains the following works arranged alphabetically by authors last namesA Royal Prisoner [Marcel Allain]The Man Who Knew Too Much,The Man Who Was Thursday: a Nightmare …
Handbook of Food Enzymology
Discussing methods of enzyme purification, characterization, isolation, and identification, this book details the chemistry, behavior, and physicochemical properties of enzymes to …
Chemicals via Higher Plant Bioengineering
Food and raw material for its production was generally produced via the traditional agriculture. On the other hand, novel chemicals were manufactured in the laboratory or extracted …