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totalt 14 träffar
Hand-Book of Carving
According to the unknown author, ';Without a perfect knowledge of the art of Carving, it is impossible to perform the honor of the table with propriety; and nothing can be more …
Housekeeper's Almanac
The unnamed author of this charming almanac/cookbook concoction was as a ';lady of [New York] who has kept an extensive Boarding-house, for twenty-two years in Pearl St.' She took …
Confederate Receipt Book
With the blockade of Southern ports and the lack of trading between the North and South during the Civil War, the Confederacy found itself in great deprivation, lacking its …
What To Do with the Cold Mutton
This clever little volume was devised to provide hints on setting a modest but ';well-ordered table' for the ';young and inexperienced mistress of a household where a moderate …
Canadian Housewife's Manual of Cookery
Published in 1861 in Hamilton, Ontario, this volume in the American Antiquarian Cookbook Collection is an early example of Canadian cookery, compiled from the best available …
Kitchen Directory, and American Housewife
The first edition of this very popular nineteenth century cookbook was published in 1839 as The American Housewife, later expanded to The Kitchen Directory and American Housewife …
Young Cook
Although the author of this collection is anonymous, her intention was clearly stated on the title page of the booka thousand practical ways to make good cakes, pies, puddings, and …
One Thousand Valuable Secrets, in the Elegant and Useful Arts
Originally published in London in 1775, One Thousand Valuable Secretswas Americanized and published in Philadelphia in 1795 in an effort to help the newly established United States …
Housekeeper's Manual
An important and fascinating document of American social history, The Housekeeper's Manual, or Complete Housewife is believed to be an adapted version of the British best seller …
Presbyterian Cook Book
Published in 1874 in Troy, New York, during the post-Civil War charity cookbook boom, the Presbyterian Cook Book is a fascinating, genuine example of how women during this time …
House-Keeper's Guide and Indian Doctor
The author of this fascinating mid-nineteenth century collection is not credited, but hints suggest that the material is not original and was compiled by the publisher from other …
New England Cook Book
The particular emphasis on varieties of seafood in The New England Cook Book, including specific recipes for cod, halibut, striped and sea bass, black fish, shad, salt cod, fish …