Sökt på: Böcker av Alan Barnard
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History and Theory in Anthropology
In the past twenty years, there have been exciting new developments in the field of anthropology. This second edition of Barnard's classic textbook on the history and theory of …
Hunter-Gatherers in History, Archaeology and Anthropology
The study of hunter-gatherers has had a profound impact on thinking about human nature and about the nature of society. The subject has especially influenced ideas on social …
Social Anthropology and Human Origins
The study of human origins is one of the most fascinating branches of anthropology. Yet it has rarely been considered by social or cultural anthropologists, who represent the …
Social Anthropology and Human Origins
The study of human origins is one of the most fascinating branches of anthropology. Yet it has rarely been considered by social or cultural anthropologists, who represent the …
Language in Prehistory
For ninety per cent of our history, humans have lived as 'hunters and gatherers', and for most of this time, as talking individuals. No direct evidence for the origin and evolution …
Genesis of Symbolic Thought
Symbolic thought is what makes us human. Claude Lévi-Strauss stated that we can never know the genesis of symbolic thought, but in this powerful new study Alan Barnard argues that …
Social Anthropology:
Social Anthropology This expert study guide will meet the needs of all students whether they are studying the field with a sociology curriculum, as part of a wider anthropology …
Hunter-Gatherers in History, Archaeology and Anthropology
The study of hunter-gatherers has had a profound impact on thinking about human nature and about the nature of society. The subject has especially influenced ideas on social …
Language in Prehistory
For ninety per cent of our history, humans have lived as 'hunters and gatherers', and for most of this time, as talking individuals. No direct evidence for the origin and evolution …
Was It Something We Ate?
It is entirely reasonable to expect that food, whether it is served in a smart restaurant or street food from a market stall, should be appetizing and nourishing, and should not be …