Kokböcker

Celebrate Christmas like Harry, Ron, and Hermione with over 50 recipes inspired by festive celebrations in the Harry Potter films!Filled with ideas to inspire feasts for every …

Infuse your favourite drinks and dishes with your best-loved flavours of tea!From the award-winning experts at Bird & Blend Tea Co., a tea-rrific cookbook with bakes, savoury …

A New York Times Notable cookbook—now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine! “A terrific introduction to a great culinary tradition …

'Although designed to appeal to customers of his baking courses, this is equally suited to someone new to baking who's been inspired by the artisan-made sourdoughs on sale at …

For everybody excited about exploring the cuisine and food and wine culture of France, this book is the perfect primer. It introduces the key regions of France and the specialities …

"Sous vide 2.0" er den største og mest ambitiøse bog om emnet. Det er både en grundbog til begyndere, der vil i gang med sous vide, og en bog med inspiration og ny viden til …

"Är läsaren trött på ketchup och senap eller mos och bostongurka är detta en fullträff. Det vattnas i munnen när läsaren bläddrar bland recepten." Emilia Djurberg Kvilén, 5/5 BTJ …

An all-in-one deep dive into the Atlantic herring and its far-reaching dominions. This book contains almost everything you didn't know you needed to know about Atlantic herrings. …

With 100 showstopping recipes, Stephane Nguyen takes you on a tour of the best France has to offer, prepared in the simplest way possible. Filled with all the sweet and savoury …