Kokböcker

A burned-out pop star stranded in small-town Kentucky can't help falling for her unlikely knight in shining armour - the notoriously grumpy owner of the local pie shop - in this …

Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan …

THE NUMBER 1 SUNDAY TIMES BESTSELLEROne of Waterstones Best Food and Drink Books of 2025 Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday, with a …

2022 JAMES BEARD AWARD WINNER • Baking and Desserts2022 JAMES BEARD AWARD WINNER • Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New …

Cédric Grolet is simply the most talented pastry chef of his generation—he was named World’s Best Pastry Chef in 2018. Food & Wine called his work “the apotheosis of confectionary …

Eat your way around the world in this tasty book which looks at food, recipes and cultural traditions from 26 different countries.Where did corn come from? And wheat? And potatoes? …

Simply Chinese is a sumptuous collection of classic and modern Chinese home-style recipes that can be made, with ease, in your own home kitchens. For Suzie Lee, food and Chinese …

Everything a parent needs to prepare nourishing homemade food for babies and toddlers, starting with purees and progressing to full meals. Nothing is as good-or as cost …

Paris is the second-most visited city in the world-and food-wise, it has no peer. The cafés, the bistros, the bakeries, the grand old restaurants. And the shops, from chocolate and …

Capture the spirit of Mediterranean cuisine with over 200 appetizing and heart-healthy recipes in The Complete Mediterranean Cookbook.Influenced by the many and varied cultures of …