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Nanobiotechnology in Food: Concepts, Applications and Perspectives
innbundet,
2019,
Engelsk,
ISBN 9783030058456
This text focuses on the many benefits of the use of nanobiotechnology in the food industry. Each aspect of nanobiotechnology use is covered in depth, from food processing to …
Nanobiotechnology in Food: Concepts, Applications and Perspectives
e-bok,
2019,
Engelsk,
ISBN 9783030058463
This text focuses on the many benefits of the use of nanobiotechnology in the food industry. Each aspect of nanobiotechnology use is covered in depth, from food processing to …