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In a French Kitchen
A delightful celebration of French life and the cooks who turn even the simplest meals into an occasion Even before Susan Herrmann Loomis wrote her now-classic memoir, On Rue …
On Rue Tatin: Living and Cooking in a French Town
Susan Loomis arrived in Paris twenty years ago with little more than a student loan and the contents of a suitcase to sustain her. But what began then as an apprenticeship at La …
Plat du Jour
Discover the pleasures of cooking-and eating-with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the …
In a French Kitchen
A delightful celebration of everyday life in France through the lens of the kitchens and cooking of the author's neighbors, who, while busy and accomplished, still manage to make …
French Grill
Barbecue was invented in France? So says renowned cookbook author Susan Herrmann Loomis. When the Gauls were racing through lush forests in what is now Brittany, Normandy and the …
On Rue Tatin
Susan Loomis arrived in Paris twenty years ago with little more than a student loan and the contents of a suitcase to sustain her. But what began then as an apprenticeship at La …
Plat du Jour
Discover the pleasures of cooking—and eating—with this French approach to everyday meals. Featured on bistro menus and dinner tables throughout France, the plat du jour is the …
Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion
"When it comes to recipes, Ms. Loomis delivers."--Wall Street Journal Go nutty with Nuts in the Kitchen Internationally renowned food expert Susan Herrmann Loomis has put …