Søkt på: Bøker av Peter J. Schwartz
totalt 14 treff
Livestock Handling and Transport
Edited by world-renowned animal scientist Dr Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, …
Private and Public Corruption
The various essays in this volume explore the development of ideas of corruption, employing a range of disciplinary approaches. Although we are accustomed to think of corruption as …
Goethe Yearbook 15
New, interdisciplinary essays on an array of topics ranging from Goethe and mineralogy to theories of masculinity around 1800. The Goethe Yearbook, first published in 1982, is a …
Handbook of Food Analytical Chemistry, Volume 2
Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food …
Simple Forms
Legend, saga, myth, riddle, saying, case, memorabile, fairy tale, joke: Andr, Jolles understands each of these nine "e;simple forms"e; as the reflection in language of a …
Baseball as a Road to God
The president of New York University offers a love letter to America's most beloved sport and a tribute to its underlying spirituality. For more than a decade, John Sexton has …
Simple Forms
A seminal text in literary theory available in English for the first timeLegend, saga, myth, riddle, saying, case, memorabile, fairy tale, joke: André Jolles understands each of …
I Never Talk About It
Cupcakes, panda bears, break-ups, wearing sunglasses at night... The local and the universal come together in these 37 short stories, brought into English by different translators …
Handbook of Food Analytical Chemistry, Volumes 1 and 2
Emphasizing effective, state-of-the-art methodology, the Handbook of Food Analytical Chemistry represents the most comprehensive resource of its kind. Each section includes …
Baseball as a Road to God
Handbook of Food Analytical Chemistry, Volume 1
This book is a must-have reference for anyone dealing with food analysis. Scientists who actually perform the respective analyses on a day-to-day basis write the food analysis …
Handbook of Food Analytical Chemistry, Volume 1
Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food …