Søkt på: Bøker av Lizzie Collingham
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The Biscuit
Bourbons. Custard Creams. Rich Tea. Jammie Dodgers. Chocolate Digestives. Shortbread. Ginger snaps. Which is your favourite? British people eat more biscuits than any other nation; …
Taste of War: World War II and the Battle for Food
A New York Times Notable Book of 2012 Food, and in particular the lack of it, was central to the experience of World War II. In this richly detailed and engaging history, Lizzie …
The Taste of War
In World War Two, 19 million people died in the conflicts across the globe. Yet in those same years, more than 20 million died from starvation and malnutrition. In The Taste of War …
Hungry Empire
Curry: A Tale of Cooks and Conquerors
Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj. In this fascinating …
The Taste of Empire: How Britain's Quest for Food Shaped the Modern World
A history of the British Empire told through twenty meals eaten around the world In The Taste of Empire, acclaimed historian Lizzie Collingham tells the story of how the British …