Søkt på: Bøker av Aglaia Kremezi
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Foods Of The Greek Islands, The
In this book, called by Time "the next best thing to a cruise through the Greek Islands," Aglaia Kremezi showcases the fresh, uncomplicated recipes - many of them vegetarian - that …
The Foods of Greece
Foods of the Greek Islands
This New York Times Notable Book is “a real working guide to preparing the traditional dishes found all over Greece” (Newsweek). Stretching from the shores of Turkey to the …
Mediterranean Vegetarian Feasts
In Vegetarian Mediterranean Feasts, Aglaia Kremezi is going back to her roots, rediscovering the delicious, fresh, healthy, easy-to-make recipes she grew up with. In this book, …
Mediterranean Vegetarian Feasts
150 simply yet abundantly flavorful recipes for irresistible Mediterranean vegetarian dishes you can enjoy at home. Aglaia Kremezi, who first introduced Greek cooking to an …
The Mediterranean Pantry
Containing 70 recipes for Mediterranean condiments that can be stored and used to infuse summer flavours into meals all year round, this book includes home-made mustard, rose-petal …