Hakutulokset: Hakutulos
yhteensä 11 hakutulosta
The Alice B. Toklas Cook Book
"I'm drenched in cream, marinated in wine, basted in cognac, and thoroughly buttered by the end of The Alice B. Toklas Cook Book." --Eula Biss, New York Times bestselling author of …
Delicious!
NEW YORK TIMES BESTSELLER - "Reichl's compulsively readable novel is a treat for anyone who loves a warm, character-packed tale--a delectable mix of flavor, fantasy, and emotional …
Save Me the Plums: My Gourmet Memoir
NEW YORK TIMES BESTSELLER - "A delicious insider account of the gritty, glamorous world of food culture."--Vanity Fair In this "poignant and hilarious" (The New York Times Book …
Garlic and Sapphires: The Secret Life of a Critic in Disguise
A new installment in the Gourmet editor-in-chief's series of memoirs recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous …
The Paris Novel
Tender at the Bone: Growing Up at the Table
NEW YORK TIMES BESTSELLER - The debut memoir from the renowned author of Save Me the Plums, about the people who"steered her on the path to fulfill her destiny as one of the …
Comfort Me with Apples: More Adventures at the Table
NEW YORK TIMES BESTSELLER - In this beloved memoir from the author of Tender at the Bone, "Reichl writes with gusto, and her story has all the ingredients of a modern fairy tale: …
The Paris Novel
NEW YORK TIMES BESTSELLER - A "mouthwatering" (The New York Times) adventure through the food, art, and fashion scenes of 1980s Paris--from the bestselling author of Save Me the …
Eating Words
Eating Words gathers food writing of literary distinction and historical sweep into one splendid volume. Beginning with the taboos of the Old Testament and the tastes of ancient …
For You, Mom. Finally.: Previously Published as Not Becoming My Mother
Bestselling author Ruth Reichl examines her mother's life-and gives voice to the unarticulated truths of a generation of exceptional women A former New York Times restaurant …
The Measure Of Her Powers
Any discussion of the great masters of American English must include the writings of Mary Frances Kennedy Fisher. For more than sixty years, in her writings about family, food, and …