Sökt på: Böcker av Roby Jose Ciju
totalt 54 träffar
Leaves as Vegetables: Food Significance and Nutritional Information
Tamarind, the Indian Date: Growing Practices and Health Benefits
Nightshade Vegetables: Growing Practices and Food Uses
E-Business Models and Web Strategies for Agribusiness
The World Wide Web has huge potential to accelerate the growth of agribusiness sector of a nation, even more so when it comes to the economic performance of agricultural marketing …
Brassica Vegetables
Mushrooms and Seaweeds
This small book of 110-pages on "Mushrooms and Seaweeds" explains in detail about TEN edible mushrooms such as Milky white mushrooms, Paddy straw mushrooms, White button mushrooms, …
Growing Kale Leaves, Brussels Sprouts and Celery
Roots as Vegetables
This is a book of 100-pages about root vegetables. Root vegetables are those vegetables where edible portion of the plant is a modified storage root. Popular root vegetables are …
Growing Herbs for Aromatherapy
Aromatherapy is based on the principle that volatile aromatic oils of certain herbs can have immense therapeutic effect on emotional and mental wellness of an individual. The book …
Advanced Packaging Technologies for Fruits and Vegetables
The book begins with a short narration of current packaging practices followed by present day horticulture industry. After pointing out the disadvantages of some of the current …
Rhubarb, the Pie Plant
Seaweeds as Vegetables
Seaweeds are now used as multifunctional foods in many parts of the world. Seaweeds are considered as functional foods because of the presence of high amounts of minerals and …