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NONTHERMAL FOOD PROCESSING SAFETY AND PRESERVATION This book is essential for learning how biological processes are translated into commercial products and services under food …
Managing Employees in Foodservice Operations Obtain and retain skilled, professional employees with this accessible guide A foodservice operation can only remain successful if its …
APPLIED COATINGS An integrated collection of case studies providing a concise guide for professionals working with coatings materials in academia and industry In Applied Coatings: …
ADVANCED REDOX FLOW TECHNOLOGY This book serves as a comprehensive guide to redox flow technologies, from their basic principles to their applications. As a result, this book …
Future Trends in MODERN PLASTICS The prolific author and polymer scientist discusses the current topics in the plastics industry and recommends future research in sustainable …