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The French Laundry Cookbook
IACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The …
Ad Hoc at Home
New York Times bestseller IACP and James Beard Award Winner “Spectacular is the word for Keller’s latest . . . don’t miss it.”—People “A book of approachable dishes made really, …
The Complete Keller
From two acclaimed, award-winning restaurants came two of the most acclaimed, award-winning cookbooks ever published—now packaged together in a luxurious slipcased boxed set, the …
The French Laundry, Per Se
Named a Best Book of 2020 by Publisher's Weekly Named a Best Cookbook of 2020 by Amazon and Barnes & Noble “Every elegant page projects Keller’s high standard of ‘perfect culinary …
Under Pressure
A revolution in cooking Sous vide is the culinary innovation that has everyone in the food world talking. In this revolutionary new cookbook, Thomas Keller, America's most …
Be Still, My Soul
This exceptional collection of twenty-five short readings drawn from classic and contemporary theologians, Bible teachers, and missionaries will encourage anyone going through a …
Just Above Midtown: 1974 to the Present
Presentism
There is no time like the present. Is it also true that there is no time but the present? According to presentism, the present time is special in the most fundamental sense because …
Reflections on Leadership
In Reflections on Leadership fifteen prominent leadership scholars pay tribute to James MacGregor Burns's book, Leadership, a classic in the field of leadership studies. The …
Bouchon Bakery
"Bouchon Bakery" is co-authored by Sebastien Rouxel, whose skills and craftsmanship make every page a new lesson: it could be a subtlety that ensures a professional finish, or a …
Ortopædkirurgi
ORTOPÆDKIRURGI – SYGDOMSLÆRE OG SYGEPLEJE er nyskrevet og opdateret med de nyeste principper inden for sygepleje og behandling af de forskellige ortopædkirurgiske specialer. En …