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Otsumami: Japanese small bites & appetizers
More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning. Otsumami is the Japanese …
Essential New York Times Cookbook
A KCRW Top 10 Food Book of 2021A Minnesota Star Tribune Top 15 Cookbook of 2021A WBUR Here & Now Favorite Cookbook of 2021The James Beard Awardwinning and New York Times …
French Bastards
When The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were …
Cloud City Cook-Book
Cloud City Cook-Book is a fascinating culinary collection first published in 1889 by the Ladies of Leadville, Colorado, a group of women from the historic mining town known as the …
Vegan Pasta Night
From Carbonarato Sweet Potato Gnocchi with Brown ';Butter' and Sage, join chef Brianna Claxton for vegan recipes that will show you a whole new way to eat Italian.Whether it's …
Weight Watchers FreeStyle-ing It 2018! Weight Watchers SmartPoints & 100 Calorie Weight Loss Diet Southern Comfort Foods Cookbook
Simply Speedy Chinese
Get your favourite Chinese food on the table in minutes with Simply Speedy Chinese.In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal …
My Southern Food
Every culture has its own unique flavor profile woven into the fabric of its history and traditions. Deep in the South, food is the focal point of our memories, the centerpiece of …
Plats du Jour
There is more than a slight malaise in the air these days about French food and cooking. While the rest of the world delights in the intricacies of molecular gastronomy and even …
Mi cocina mexicana
Sue Chavez, chef mexicana que cumplio en Espana su sueno de trabajar en un restaurante con estrella Michelin, nos propone un viaje gastronomico y cultural por Mexico que se …