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Comfortable Under Pressure
If your pressure cooker has been collecting dust, then you need to get Comfortable Under Pressure! Meredith Laurence, the Blue Jean Chef, has been cooking on live television on QVC …
Vintage Church Cookbook
Rediscover retro cooking classics with 100 divine recipesThe best recipes are meant to be shared, and in The Vintage Church Cookbook, blogger Parrish Ritchie brings together …
Vegan Richa's Indian Kitchen
The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From delicious dals to …
Nutrient Use Efficiency in Plants
Nutrient Use Efficiency in Plants: Concepts and Approaches is the ninth volume in the Plant Ecophysiology series. It presents a broad overview of topics related to improvement of …
Essential Spices and Herbs: Turmeric: The Wonder Spice with Many Health Benefits. Recipes Included
Homemade Pasta Made Simple
"e;A great beginner guide with clear step-by-step instructions for hand-made pastas, along with simple sauce recipes to mix and match."e; -Elena Tomasi, founder of As Easy …
Provence to Pondicherry
Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-flung destinations. …
Recipes of Ancient Rome
The Recipes of Ancient Rome reveals the culinary delights of one of history's most influential civilisations, exploring the culinary traditions and diet of the Roman Empire. …
Essentials of French Cuisine
Discover how to create over 80 delicious classics of French gastronomy. In The Essentials of French Cooking, best-selling author Laurent Mariotte shares a collection of French …
Roy's Fish and Seafood
A full-color cookbook featuring 100 fish and seafood recipes as well as information about each variety of seafood from Hawaiian chef Roy Yamaguchi.Owner of the critically acclaimed …
Open Sandwiches
The massive trend for all things Scandi, healthier eating and the profile of "e;New Nordic"e; cuisine worldwide, have led to the renaissance of the open sandwich.Sm rrebr d …
