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Otto Jespersen
This is the first book to give a comprehensive view of the work of Otto Jespersen (1860-1943), the Danish linguist who is perhaps best known for his monumental work A Modern …
Language and Learning
The philosophers and scholars of the Hellenistic world laid the foundations upon which the Western tradition based analytical grammar, linguistics, philosophy of language, and …
WIT AND HUMOR OF THE PHYSICIAN: A COLLEC
Lernzirkel Religion: Weihnachten Klasse 3/4
„Ertragt mich, dass ich rede“
Das Menschenbild und die therapeutische Philosophie des Psychodramas werden in ihrer Bedeutung für die Auseinandersetzung mit schwerer Krankheit, Sterben und Tod beschrieben. …
Self-Hypnosis: Fast, Easy, and Powerful
Impedance Source Power Electronic Converters
Impedance Source Power Electronic Converters brings together state of the art knowledge and cutting edge techniques in various stages of research related to the ever more popular …
Body and Soul in Ancient Philosophy
The problem of body and soul has a long history that can be traced back to the beginnings of Greek culture. The existential question of what happened to the soul at the moment of …
Reliability of Power Electronics Converters for Solar Photovoltaic Applications
The importance of power electronic converters for electricity grid equipment is increasing due to the growing distribution-level penetration of renewable energy sources. The …
Early Germanic Languages in Contact
This volume contains revised and, in some cases, extended versions of twelve of the fourteen lectures read at the conference on "e;Early Germanic Languages in Contact"e; …
Control and Filter Design of Single-Phase Grid-Connected Converters
Control and Filter Design of Single-Phase Grid-Connected Converters A state-of-the-art discussion of modern grid inverters In Control and Filter Design of Single-Phase …
The Marine Microbial Food Web
An authoritative and up-to-date exploration of how the competition-defence trade-off has shaped the marine microbial food web In The Marine Microbial Food Web: Competition and …