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Easier and tastier than ordering out-make authentic Japanese recipes at home. Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple …

A fresh take on weeknight cooking from The Splendid Table's Lynne Rossetto Kasper and Sally SwiftAs loyal listeners know, Lynne and Sally share an unrelenting curiosity about …

Jacob Bekenstein, an Israeli physicist of the Hebrew University, Jerusalem, planted the seeds of a revolution of our understanding of space-time. Using conservative intuitive …

WALL STREET JOURNALBESTSELLER Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off …

Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. …

From pomegranates and persimmons to meats and mushrooms, discover the best of Californias local food scene.If you like strawberries, almonds, or tomatoes, you can thank …

Christine Manfield's ode to Indian cooking quickly immerses you in the colour, spice, strong flavours and glorious chaos of the sub-continent ... a cookbook that's practical, yes, …

Mrs. Owens of Springfield had the enthusiastic support of her neighbors in compiling her cookbook-it includes a list of their names endorsing her recipes at the beginning of the …

The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, …

Make your favorite dishes at home!Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The …