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Man, A Can, A Grill
Take a man. Add a can. Now throw in a grill. Sounds like a recipe for disaster, right? But with the geniuses who brought you A Man, A Can, A Plan are calling the shots, any guy can …
Gastrospaces
This book explores the moral and political significance of gastrospaces: the spaces where we eat. It adopts an innovative approach, combining analytic political philosophy and …
Asiatisch ganz einfach
ASIATISCH? GANZ EINFACH!• 50 tolle Gerichte mit Fleisch, fisch oder vegetarisch• Suppen, Snacks & Süsses, mit Fleisch, Fisch und Geflügel, Fisch & Meeresfrüchte und vegetarische …
Lazy Weekend Cookbook
Chef Matt Williamson serves up an abundance of culinary inspiration from around the world, from breakfast classics such as French toast to Mexican barbecues, delicious baking …
Batch Baking
Batch bake without having to start from scratch each time you want home-baked goods.Berlin Baking Queen Cynthia Barcomi revolutionises the way we bake. Simply make a dough, bake …
Foreign Cinema Cookbook
"e;Earthy recipes, gorgeous photos, and the story of one of San Francisco's best and most interesting restaurants . . . truly a feast!"e; ?Paula Wolfert, five-time James …
Ultimate Japanese Noodles Cookbook
Elevate your ramen and introduce new noodles into your repertoire! The Ultimate Japanese Noodles Cookbook is your introduction to the world of Japanese noodles and pasta. Chef and …
Totally Picnic Cookbook
Are you ready to get out of the kitchen and into the great outdoors? Make some Citrus-Marinated Game Hens, a Couscous Salad with Roasted Peppers, and Ginger Peanut Butter Cookies …
New English Table
Building upon the ever-more-popular principles of The New English Kitchen and The Savvy Shopper, The New English Table celebrates good British food and shows how to make the most …
40-Year-Old Vegan
Winner of the International Book Awards, Green Book Festival, and Readers' Favorite Book AwardsDo you wish you could have your pasta and eat it too? So do Sandra and Susan Sellani, …
Sight Smell Touch Taste Sound
Exploring the five elements of cooking and eating: Taste, Flavour (smell), Texture (touch and sound), Temperature (touch) and Appearance, this book explains how these elements work …
Sindy's Doggy Treats
I cook book compiled of recipes for dog treats that even you can make for your furry friends.