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The Vegetarian Meal Prep Cookbook: Time-Saving Recipes and Weekly Plans for Healthy Eating
Get healthier, save time and money with this meal prep vegetarian cookbook Whether you are a devout vegetarian or just looking to incorporate more healthy plant-based meals into …
Everything I Want to Eat
“What makes a chef great is her palate,” writes Mark Bittman, “and the food [Jessica] Koslow makes is highly seasoned, both down-to-earth and luxurious.” In fewer than five years …
Eat and Enjoy Gluten Free
Let Laura Strange, a coeliac foodie with 25 years’ experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. …
The MeatEater Outdoor Cookbook
The eagerly anticipated new cookbook from the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook In his previous books, outdoorsman and hunter Steven …
We Are Eating the Earth
From the author of New York Times bestseller The New New Deal, a groundbreaking piece of reportage from the trenches of the next climate war: the fight to fix our food …
Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health
Do you want to eat delicious food that allows you to lose weight and keep it off permanently without hunger or deprivation?Do you want to throw away your medications and recover …
How To Eat With One Hand
Over 80 simple, feel-good recipes and 20 essays that take you behind the blackout curtain of early motherhood, where Christine and Emma, the two perfect allies for any new mom, …
The Compleat Meadmaker
Since The Compleat Meadmaker was first published, mead has continued to grow in popularity as crafted beverages have become an established part of the beverage market in America. …
Consider the Fork: A History of How We Cook and Eat
Award-winning food writer Bee Wilson's secret history of kitchens, showing how new technologies--from the fork to the microwave and beyond--have fundamentally shaped how and what …
Eating for England
Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are …
Eat Your Greens!
Be kind to yourself and the environment with this book of tasty and simple vegetable-based recipes to prepare at home. If you're not a fan of eating your greens and struggling to …
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Craveable: All I Want to Eat [A Cookbook]
Satisfy every craving--salty or sweet, comforting or spicy--with over 80 mouthwatering, flavor-packed recipes from the social media superstar behind Seema Gets Baked on TikTok. Our …