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English Whisky
Where once Scotland dominated the world of whisky, that's no longer the case. England is just one of many countries now challenging Scotland's historic lead. 'This could well be …
Farm Home Cookbook
These irresistibly delicious recipes come from the kitchens of home cooks who grow much of their own food on their family farms. They prepare their daily meals with as much care …
Watermelon and Red Birds
The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylorwho draws on her decade of experiences observing the holiday.On June 19, 1865, …
friend in the kitchen
A Friend in the Kitchen: Or, What to Cook and How to Cook It, by Mrs. Anna L. Colcord, is a comprehensive vegetarian cookbook first published in 1899. This classic volume offers a …
Zoe's Ghana Kitchen
'Zoe's Ghana Kitchen introduces you to dishes - sweet with peanuts and hot with chillies - that have big flavours and are satisfyingly no-nonsense. Cooking out of it has left me …
First introduction to quantum physics
In this undergraduate textbook, now in its 2nd edition, the author develops the quantum theory from first principles based on very simple experiments: a photon traveling through …
National Trust Book of Crumbles
Laura Mason brings you over 50 crumble recipes from the National Trust. Laura Mason brings you over 50 crumble recipes from the National Trust. Following on from the hugely …
Japanese Sake Bible
**2021 Gourmand Cookbook Award Winner for Japan in Spirits and Other Drinks**The Japanese Sake Bible is the ultimate book about Japan's national drinkfrom its history, culture and …
Understanding Human Races
Ritz London
AS SEEN ON TVAs featured on ITV's 'Inside the Ritz' series'When you look at the dishes in this book, the photographs - it's beyond beautiful. You wouldn't need to cook a thing. You …