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Sake Handbook
The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake. Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these …
Tagine Cookbook
If you want to start cooking with seafood, are looking for exotic recipes, or simply want to reduce the cooking time, this book is the perfect option. It will introduce you to a …
Stir Crazy
Winner - Gourmand World Cookbook Awards: Best UK Chinese Cookbook 2017 Stir-frying is one of the quickest and easiest ways to cook - and one of the healthiest, using little oil and …
Little Leader
The Little LeaderBe a Little Leader in your Family, Workplace, and Organisation. The Art of Life Leadership -Your light to corporate and organisational managementThe Skills of …
50 Best Italian Recipes
They're fast. They're flavorful. And they're right at your fingertips. The 50 Best Italian Recipes is an appetizing selection of delicious dishes that bring your restaurant …
La scienza in cucina e l''arte di mangiar bene
Non un semplice ricettario, bensì un monumento della cultura italiana. Con quasi 800 ricette riportate con semplicità e stile dalla penna di Artusi, questo manuale non solo …
Invent Your Recipe Italian Cookbook
Cooking can be a lot of fun; add a little of this, change a bit of that, and before you know it, you have great tasting food. In Invent Your Recipe Italian, Thomas J. Papia …
Food Cultures of Germany
There's far more to German food than sausages and beer. Discover the history and culture of Germany through its rich culinary traditions.Part of the Global Kitchen series, this …
Seeking the South
A modern-day Southern cookbook that celebrates the region's growing diversity, from chef and restaurateur Rob Newton."e;There's no genre of American cuisine as storied as …
Savannah Classic Seafood
"e;This mouthwatering collection is stuffed with satisfying Southern dishes that will keep any seafood lover coming back."e; -Publishers Weekly (starred review) From the …
