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Global Commercial Potential of Subterranean Crops
Tropical root and tuber crops form an important group of food crops for millions of people (about one-fifth of the world population), especially those living in the tropical and …
Optical Monitoring of Fresh and Processed Agricultural Crops
In an age of heightened nutritional awareness, assuring healthy human nutrition and improving the economic success of food producers are top priorities for agricultural economies. …
Transgenic Plants and Crops
With contributions from nearly 130 internationally renowned experts in the field, this reference details advances in transgenic plant construction and explores the social, …
Forage Crops of the World, Volume I: Major Forage Crops
This new book, the first of two volumes on forage crops grown throughout the world, discusses the importance of fodder production of the major fodder crops for animals. It focuses …
Soils and Crops Diagnostic Techniques
During recent decades of research by a large group of agricultural scientists working in the diagnostic field, many new methods have been devised to aid farmers in fertilizing …
Advances in Postharvest Technologies of Vegetable Crops
This book presents a selection of innovative postharvest management practices for vegetables. It covers technologies in harvesting, handling, and storage of vegetables, including …
Genomic Designing for Abiotic Stress Resistant Technical Crops
This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the abiotic stresses caused by heat, cold, drought, flooding, …
Handbook of Florists' Crops Diseases
Chapters outline up-to-date strategies regarding breeding, chemical and biological control, cultural and environmental manipulation, diagnosis, nutrition, and sanitation and how …
Postharvest Biology and Technology of Horticultural Crops
The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant …
Quality Improvement in Field Crops
Learn to identify, modify, and manipulate the genes controlling key quality traits in field crops!This informative book provides state-of-the-art information on improving …
Handbook of Bioenergy Crops
Biomass currently accounts for about fifteen per cent of global primary energy consumption and is playing an increasingly important role in the face of climate change, energy and …
Genomic Designing for Biotic Stress Resistant Fruit Crops
This book presents deliberations on the molecular and genomic mechanisms underlying the interactions of crop plants with the biotic stresses caused by insects, bacteria, fungi, …