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"Nicht schlecht, dafür, dass ich nie Koch werden wollte!" So dachte Ludwig "Lucki" Maurer, als er 2020 vom Rolling Pin als höchster Neueinstieg in die Top 100 der deutschen Köche …

On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia …

A New York Times Best Wine Book of 2021Champagne Charlie tells the story of a dashing young Frenchman, Charles Heidsieck, who introduced hard-drinking Americans to champagne in the …

A forthcoming book published by Celadon Books

The Tapas Party, American StyleBy: Don L. DickinsonTapas are a style of eating and a way of life in Spain-memorable small dishes, offered self-serve at the bar or on a restaurant …

How Toronto’s own city farms were crowded out. First settled in the early nineteenth century, the area now known as Don Mills retained its rural character until the end of the …

Create exquisite quality food without spending hours in the kitchen with the help of celebrity chef Gordon Ramsay--these are the recipes and straightforward tips you need to make …

This book is a compilation of American and International dishes. Through these authentic recipes you'll visit the pacific islands, Italy, Spain and many more locations.

Looking for the perfect day hike in the Portland and Seattle regions? This guidebook of the Pacific Northwest provides avid hikers with full-color photographs and maps, detailed …

A world-wide survey of the eating and drinking habits of early peoples, Don and Patricia Brothwell's Food in Antiquity covers a broad geographical range, from the early …