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Achieving Sustainable Cultivation of Cocoa
There is a growing demand for cocoa. However, cultivation is dependent on ageing trees with low yields and increasing vulnerability to disease. There is growing concern about the …

Achieving Sustainable Cultivation of Bananas Volume 1
"The book provides an excellent overview of banana cultivation across the world and how the adaptation and adoption of inter-disciplinary management strategies ensure sustainable …

Agroforestry for Sustainable Agriculture
Agroforestry seeks to balance protection of forest resources, the exploitation of the ecosystem services that trees can contribute to agriculture and the role of agroforestry in …

Achieving Sustainable Cultivation of Soybeans Volume 2
Soybeans are one of the most widely-grown crops in the world. As the world’s main source of vegetable protein, they have a wide range of food and non-food uses. Current yields need …

Integrated Weed Management for Sustainable Agriculture
"This is an excellent overview of the latest thinking in weed management, with chapters written by some of the most prominent authorities conducting research today… the book is a …

Achieving Sustainable Production of Eggs Volume 2
World egg consumption is increasing, particularly in developing countries. This creates new challenges, particularly for more intensive systems which have played a major role in …

Achieving Sustainable Production of Milk Volume 1
"Edited by the Director General of the International Dairy Federation, Dr Nico van Belzen, there can be little doubt regarding the scientific quality and likely impact of these …

Achieving Sustainable Production of Milk Volume 3
”All three volumes of Achieving sustainable production of milk should be considered as a whole…Over more than 1200 pages, the authors review all fields of milk production, …

Integrated Disease Management of Wheat and Barley
Diseases remain a serious problem in wheat and barley cultivation. It has been estimated that around 20% of global crop production is lost to diseases. Leading fungal diseases …

Achieving Sustainable Production of Pig Meat Volume 2
"What sets this book apart is its provision of such a comprehensive review of developments in pig nutrition as well as breeding. To do this it brings together some of the world’s …

Achieving Sustainable Cultivation of Maize Volume 1
Maize is one of the most important and widely grown cereal crops in the world and is a staple food for almost a billion people, particularly in the developing world. It has been …

Water Management for Sustainable Agriculture
There is increasing competition for water resources in the face of declining aquifer reserves and increasing risk in many areas of drought related to climate change. At the same …