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Scotland is renowned for its rich tradition of baking. In this follow-up to The Scottish Vegan Cookbook, you will find all the recipes you might need for making vegan versions of …

2016 IACP Award Finalist! According to Jacques Pepin, "e;the moment for a child to be in the kitchen is from the moment they are born."e; Previously published under the …

The national bestseller You Gotta Eat Here! showcases the great joints and legendary local restaurants that many of us have never heard of. You'll discover the most delicious, …

In 1939 a girl was born in the Aspromonte mountains of Calabria, a beautiful land steeped in history and suffused with tradition but weighed down by poverty and the 'Ndrangheta - …

Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Easy Recipes category. 'As always, Ching's recipes are not only deliciously healthy but easy enough for anyone …

Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club, where chef Vivek Singh made his name and helped spearhead a new and exciting direction for …

The Little Saigon Cookbook offers dozens of family recipes, many surviving through oral history alone. It takes readers on a tour of culinary landmarks and introduces them to the …

Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops …

'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.' Discover the ultimate cookbook to …

L''heure du thé représente une fabuleuse occasion de se rassembler ou de prendre un moment pour soi. Lady Porcelaine revisite cette tradition anglaise qui a contribué à …

With sales of more than one-half million copies since its original publication in 1951, Marion Browns Southern Cook Book is one of the most popular regional cookbooks available. …