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Escuela de pasteleria vegana
Toni Rodriguez es una de las personas que mas ha investigado las tecnicas y los procesos de la pasteleria vegana y nos ofrece en este libro sus creaciones mas dulces. Las mas de …
You Put What in My Dessert?
Cabbage has been heralded as a cancer inhibitor in the Journal of Agricultural and Food Chemistry, is loaded with vitamin C, only has 11 calories per serving, and may be added to …
Chemistry of Dairy Products - A Chemical Analysis of Milk, Cream and Butter
This antique book contains a comprehensive treatise on dairy production, with particular focus on the chemical aspects of the practice. Including information on methods and …
Rising Hope
'inspiring stories ... alongside beautifully illustrated sweet and savoury recipes.' BBC GOOD FOOD'[An] inspiring London bakery ... empowering tales are interspersed with …
Jack's Manual on the Vintage and Production, Care and Handling of Wines, Liquors, Etc
Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with …
Chopper Optional: Recipes For The Recently Toothless
Nuevos Clásicos Latinos
“Creo que Lorena García es actualmente una de las chefs latinas más emocionantes de Estados Unidos. Ella tiene un estilo maravilloso para cocinar y ha logrado capturar sabores …
Dairy-Free Cookbook for Beginners
Your all-in-one beginner's guide to eating dairy-free everyday-101 stress-free recipesWith a little help and guidance, living dairy-free can be both doable and delicious. The Dairy …
Optimum Nutrition for Vegans
We know that a plant-based, vegan diet is healthy. But how easy is it to incorporate it into our lifestyle? Are there any other steps that need to be taken to ensure our body is …
Tout sur les fruits, les noix et les graines
Les Éditions Québec Amérique sont fières d’entreprendre une refonte de L’Encyclopédie visuelle des aliments, dont le succès ne s’est jamais démenti en 15 ans. Cette actualisation …
Guerrilla Tacos
The definitive word on tacos from native Angeleno Wes Avila, who draws on his Mexican heritage as well as his time in the kitchens of some of the world's best restaurants to create …
Conscious Kitchen
The Conscious Kitchen is a beginner's guide to transforming how you cook, eat, and stock your kitchen to reduce waste, lower your impact, and live more sustainably.