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Forget what you think you know about shots from your college years. In 101 Shots, cocktail aficionado Kim Haasarud elevates the lowly shot to heights never seen before in this …

When a significant number of Americans had to prepare meals in the out of doors-colonists, pioneers moving west, cowboys working the range, or sheep herders-they needed something …

Warm pecan-studded sticky buns; banana streusel muffins; passionfruit mousse served atop a thin layer of sponge cake and garnished with fresh raspberries; decadent chocolate cake …

The beer connoisseur's cookbook that matches pints from IPAs to stouts with plates from classic fish and chips to shiitake gyozas. As beer lovers well know, there has never been …

Cactus flowers are jewels of the desert—they add brilliant pops of color to our arid surroundings. In this book, renowned Tucson photographer John P. Schaefer brings the exquisite …

This book explores the challenges and potential of Fair Trade, one of the world’s most dynamic efforts to enhance global social justice and environmental sustainability through …

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals-from what we eat, to how we prepare it, to how we consume …