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Celebrating easy techniques and fresh ingredients, viral cook Alexandra Johnsson provides 60 fast and flavourful recipes made in 30 minutes or less. Her quick, crave-worthy dishes …

Every New Orleanian knows Leah Chase's gumbo, but few realize that the Freedom Fighters gathered and strategized over bowls of that very dish.Or that Parkway's roast beef po-boy …

Obesity has reached epidemic proportions in countries like the United States. This book provides a comprehensive summary of obesity in America and around the world, discussing the …

The definitive guide to buying, cutting, and cooking local and sustainable meats, from the owners of Applestone Meat Company and the founders of Fleisher’s Grass-Fed and Organic …

What are mornings? Bleary-eyed, you pull on your clothes, gulp down something instant, and rush out the door for your first meeting. This is a typical scene of rushed weekday …

Sex and the City meets Nigella Lawson and Jamie Oliver in this delicious combination of love, sex and the art of eating. This is the ultimate book for the those with an …

Alvin Cailan has risen to become arguably the most high-profile chef in America's Filipino food movement. He took the food scene by storm when he opened the now-legendary Eggslut …

Whether it is a formal Japanese tea ceremony, an English high tea, or simply a pot of tea and some cookies shared with friends, the act of drinking tea has long been a way for …

"e;Know that even when you are in the kitchen, God moves amidst the pots and pans."e; -St. Teresa of AvilaFor over two thousand years, Catholics have been at the heart of …