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Too Much Is Bad
Food is delicious But are all foods good foods? Your purchase of this book supports Library For All in its mission to make knowledge available to all, equally. …
Food, Cuisine and Society in Prehistoric Greece
Food and drink, along with the material culture involved in their consumption, can signify a variety of social distinctions, identities and values. Thus, in Early Minoan Knossos, …
What We Talk About When We Talk About Dumplings
SHORTLISTED FOR THE 2023 TASTE CANADA AWARD FOR CULINARY NARRATIVESFeatured on "The Sunday Magazine" on CBC RadioNearly every culture has a variation on the dumpling: histories, …
Southern Food
This lively, handsomely illustrated, first-of-its-kind book celebrates the food of the American South in all its glorious variety—yesterday, today, at home, on the road, in …
The MEDICINE on your PLATE: Understanding Disease, Prevention and the Importance of Plant Based Nutrition & Diet
"The doctor of the future will no longer treat the human frame with drugs, but rather will cure and prevent disease with nutrition." Thomas Edison Don't let annother day go by …
Japanese Cheesecake Cookbook
The Low-Carb Comfort Food Cookbook
The revolutionary cookbook that satisfies all your comfort food cravingsfrom the New York Times bestselling authors of Protein Power When you think about low-carb diets, do you …
Keto Cookbook For Dummies
Hands-on tips and easy recipes for keto-fueled health and energy! Millions of people have already benefited from the low-carb ketogenic diet. They’ve lost weight, increased their …
Cooking on the Wild Side
Quick Guide to Wild Edible Plants
Field-to-table cuisine! Connect with (and eat) the diverse flora around us.A recent rise in the popularity of urban farming, farmers' markets, and foraging from nature means more …
Recipes for Murder
Poison, knives and bullets riddle the stories of Agatha Christie but so does food, which she uses to invoke settings, to develop characters and, of course, to commit murder. This …
