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Berghoff Family Cookbook
150 traditional favorites from Chicago's famed Berghoff Restaurant alongside contemporary culinary creations, plus a guide to entertaining at home. With The Berghoff Family …
Clifford & Son
In this lavishly illustrated cookery book, food writer Joe McNamee reintroduces Michael Clifford to a new audience, remembering him for the people who once ate his food and …
Five Bean Chili Recipe by chef John a Sutherland
Selection of Recipes for Sweets, Puddings and Desserts with Beer and Ale
This book contains a collection of classic dessert recipes from across the globe that use beer or ale as an ingredient. With simple directions and handy tips, this volume will …
Smithsonian Makers Workshop
50 DIY crafts, cooking, decorating, and gardening projects from the experts at the Smithsonian InstitutionThe Smithsonian Institution presents a uniquely curated collection of …
Complete Idiot's Guide to Sushi and Sashimi
Restaurant quality sushi at home.Sushi is one of America's favorite specialty foods, yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare …
How to Eat in Italy
Art of Romanian Cooking
Discover the diverse range of Romanian home cooking in this volume featuring memories and family recipes passed down across generations. Romania's landscape combines soaring …
South American Table
Award-winning collection of 450 authentic recipes from South America. Maria Baez Kijac is an experienced guide to this culinary journey through South America. Each recipe is …
Noshe Djan
Situated at the crossroads of four major regions-the Middle East, Central Asia, the Indian subcontinent and the Far East-Afghanistan has survived centuries of invasions, whether …