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Create nuanced, complex, authentic Chinese flavors at home by learning the cuisine’s fundamental techniques with more than 150 recipes.   Phoenix Claws and Jade Trees offers a …

'Expect much seafood, many stews and inviting desserts. I made the chocolate mousse with olive oil, and it won't be the last time.'Delicious magazineExplore Portugal's culinary …

Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, sweet beach-plum jam and lobster rolls - these dishes are as evocative of Cape Cod as the salty tang of a …

Forget takeout--you can make healthy Asian meals at home!Whether youre craving a Chinese, Japanese, Korean, Vietnamese, or Thai favorite--or in the mood to try something new--The …

A modern classic by Britain's foremost expert on Chinese food.Follow Fuchsia on her fascinating journey of discovery as she explores China and its culture through first-hand …

Making pasta at home is easy, fun, and satisfyingly delicious with this easy-to-follow, photo-illustrated guide Even if you have no experience at all, you can make Italian pasta …

The award-winning food writer offers "e;a series of traditional and experimental dishes fit for a feast . . . will steer any tapas novice in the right direction"e; (Food & …

Discover the true versatility of instant ramen noodles with over 50 innovative recipes for soups, salads, desserts, snacks, and more!Instant ramen makes for a great and easy meal …

The first book from the much-loved Great British Bake Off semi-finalist.J rgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on The …

The Times Top 10 Best Food Books of 2022Financial Times Top 3 Best Books of 2022: Food and DrinkThe Independent 10 Best Cookbooks of 2022The Telegraph Autumn 2022 Best CookbooksHot …

In Everyday Thai Cooking, Katie Chin--a chef hailed as the 'Asian Rachel Ray' by her many fans--shares her recipe secrets along with tips, tools, and techniques that enable you to …