Sökt på: biochemistry

Integrates biochemical, molecular, and cellular health and disease processes into one essential text!Biochemistry, Cell and Molecular Biology, and Genetics: An Integrated Textbook …

Newer Methods of Nutritional Biochemistry: With Applications and Interpretations, Volume II provides information pertinent to nutritional biochemistry, including the development in …

Biochemistry and Physiology of Polyamines in Plants provides a comprehensive introduction to commonly used methods in polyamine research and the problems unique to plant studies. …

Facts101 is your complete guide to Biochemical Calculations, How to Solve Mathematical Problems in General Biochemistry. In this book, you will learn topics such as as those in …

When the first edition of this book was published in 1950, it predated the publication of the double-helical structure of DNA by three years. It is not, therefore, surprizing that …

This volume is intended for students and professionals in diverse areas of the biological and biochemical sciences. We hope the reader will find the material a helpful reference …

Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as fats, proteins, …

Leading researchers are specially invited to provide a complete understanding of the key topics in these archetypal multidisciplinary fields. In a form immediately useful to …

It’s alive! It’s alive! (Thanks to biochemistry, that is.)  Biochemistry is the science of the chemical processes that allow for…well…life. If it moves, breathes, eats, or sleeps, …