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The Food Group Audio Collection: The First Bunch CD
The whole Food Group is coming to the table in one fresh package Dig in and enjoy this jam-packed audio collection, featuring six charming stories about learning and …
Nanobiosensors for the Food Industry
This book provides comprehensive and in-depth insights into the revolutionary field of nanobiosensors and their applications within the food industry. This book begins by providing …
Getting a Job in the Food Industry
People are becoming more interested in food and the culinary arts, as popularized in television shows like Top Chef and Chopped, and by celebrity chefs like Gordon Ramsey. This …
The Food Medic
Junior Doctor, personal trainer and Instagram hit Dr Hazel Wallace's first book brings you over 70 nutritional recipes to look and feel amazing whilst debunking the diet myths. …
Handbook of Hygiene Control in the Food Industry
Developments such as the demand for minimally-processed foods have placed a renewed emphasis on good hygienic practices in the food industry. As a result there has been a wealth of …
I Didn't Claw My Way to the Top of the Food Chain to Eat Vegetables: BBQ Cookbook - Secret Recipes for Men
Grab this awesome Cookbook to master your BBQ Skills and write down your very special secret Barbecue Recipes.
The Food of the Gods and How It Came to Earth
Bee Products and Their Applications in the Food and Pharmaceutical Industries
Bee Products and Their Applications in the Food and Pharmaceutical Industries focuses on the health benefits of selected bee products by looking more closely at their …
Operations and Supply Chain Management in the Food Industry
This book offers effective and competitive food supply chains that are the consequence of technological innovation, collaboration, small agri-food business cases, entrepreneurial …
The Food of Indonesia
Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.The Food of Indonesia includes 79 easy-to-follow recipes with detailed …
Sustainability of the Food System
Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability addresses the concept of global sustainability, focusing on three key areas of action within …
Understanding Our Epidemic: And Changes in the Food Industry Which Could Be Making You Sick!