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Marcus Off Duty
Unwind with 150 relaxed, multicultural dishes from the award-winning celebrity chef and New York Times–bestselling author! Born in Ethiopia, raised in Sweden, and trained in …
Make It Messy
In this inspirational autobiography, world-famous chef and owner of Red Rooster Harlem, Marcus Samuelsson tells his extraordinary story and encourages young people to embrace their …
Perfect Parties
Have you always wanted to throw a glamorous party, the kind youve heard about but only ever dreamt of attending? Now you can, with priceless tips and ideas from Linnea Johansson, …
Lonely Planet A Fork In The Road
Lonely Planet: The world's leading travel guide publisher A Fork in the Road: Tales of Food, Pleasure and Discovery on the Road 2014 James Beard Award Nominee and 2014 Society of …
Marcus Off Duty: The Recipes I Cook at Home
For two decades, Marcus Samuelsson has captivated food lovers with his brilliant culinary interpretations. Born in Ethiopia, raised in Sweden, and trained in European kitchens, he …
Barbuto Cookbook
A culinary exploration of Barbuto's menu-a unique blend of rustic Italian and modern California cuisine-from legendary chef Jonathan Waxman There are very few New York City …