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In my parents language (Ilocano), sagana means to prepare. In Tagalog or Filipino, it means bounty, overflowing, and prosperity. Sagana describes the intricate relationship of …

The complete backstory of Japanese cuisine explained in richly illustrated bite-sized morsels!This book explores the fascinating history, lore and practice of Japanese cooking …

Make healthier and more affordable smoothies and juices at home with this guide from Kailin Gow, who has traveled to over 25 countries and explored cuisines from a multitude of …

What's for lunch when you're in Maine in the summer? What else but the ubiquitous lobster roll. Nearly every cafe, diner, dive, and gourmet restaurant offers their version of this …

Hundreds of Practical Tips from Amish Housewives New from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter, this book is full of household advice and …

The two-volume set CCIS 1516 and 1517 constitutes thoroughly refereed short papers presented at the 28th International Conference on Neural Information Processing, ICONIP 2021, …

This work describes the lives, careers and significance of seven chefs and authors who had profound influences on the creation of American cuisine: Amelia Simmons, author of the …

300 easy, healthy, and delicious Mediterranean recipesmany ready in 30 minutes or lessperfect for busy weeknights or just about any time! Mediterranean cuisine is celebrated all …

One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels. One of the greatest cookbooks of all …

Need rice-spiration? This book will transform the way you cook rice, from the simply perfect, fluffy bowl of rice to the Ultimate Chicken Biryani, by way of some cheat global …