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Red Sorghum: A Novel of China
The acclaimed novel of love and resistance during late 1930s China by Mo Yan, winner of the Nobel Prize in Literature Spanning three generations, this novel of family and myth is …
A Brief History of Chinese Imperial Porcelain
This book provides a unique history of the Porcelain Road against the backdrop of Chinese and Western cultural exchanges. Written by one of China’s most influential scholars, it …
The Miscellaneous Works of John Bunyan: Volume XIII: Israel's Hope Encouraged; The Desire of the Righteous Granted; The Saints Privilege and Profit; Christ a Compleat Saviour; The Saints Knowledge of Christ's Love; Of Antichrist, and His Ruine
The six treatises which make up this concluding volume of Bunyan's Miscellaneous Works were all published posthumously, in the 1692 Folio edited by Charles Doe. Most of them seem …
Emerging Directions in Embedded and Ubiquitous Computing
Here are the refereed proceedings of the EUC 2006 workshops, held in conjunction with the IFIP International Conference on Embedded and Ubiquitous Computing in Seoul, Korea, August …
Dragon Ball Full Color Saiyan Arc, Vol. 1
Akira Toriyama's original, best-selling series now in a full-color version!Son Goku is the greatest hero on Earth. Five years after defeating the demon king Piccolo, he’s grown up …
Neuroaesthetics: Exploring Beauty Within And Around Us
Neuroaesthetics has become an important new field in the sciences bringing together researchers from cognitive science (as a general term including brain science, psychology, …
EEG Signal Analysis and Classification
This book presents advanced methodologies in two areas related to electroencephalogram (EEG) signals: detection of epileptic seizures and identification of mental states in brain …
Social Media and Crisis Communication
The second edition of this vital text integrates theory, research, and application to orient readers to the latest thinking about the role of social media in crisis communication. …
The Hakka Cookbook
Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a …
Zelmenyaners
Acclaimed translator Hillel Halkin offers the first English translation of a classic of Yiddish literature, considered one of the great comic novels of the twentieth century. The …