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Reviews and Protocols in DT40 Research
Research is fast paced and advances in RNA interference have recently opened up new opportunities for genetic experiments in human cell lines. It would be unfair to blame this on …
Sweet Biochemistry
Sweet Biochemistry: Remembering Structures, Cycles, and Pathways by Mnemonics, Second Edition makes biochemistry lively, interesting and memorable by connecting objects, images and …
Biochemistry of Fruit Ripening
It is over 20 years since the publication of A.c. Hulme's two volume text on The Biochemistry of Fruits and thei.r Products. Whilst the bulk of the information contained in that …
Biochemistry
Biochemistry, third edition, is a single-semester text designed for undergraduate non-biochemistry majors. Accessible, engaging, and informative, it is the perfect introduction to …
Ten Lectures On Biochemistry Of Muscle And Nerve
Topics in the Biochemistry of Natural Products
The study of plant natural products can be considered to have started in 1806 when Serturner isolated the first of these compounds, morphine, from the opium poppy. Over the next …
Reviews of Physiology, Biochemistry and Pharmacology 131
Computational Materials, Chemistry, and Biochemistry: From Bold Initiatives to the Last Mile
This book provides a broad and nuanced overview of the achievements and legacy of Professor William (“Bill”) Goddard in the field of computational materials and molecular science. …
Reviews of Physiology, Biochemistry and Pharmacology
Membrane Biochemistry
This manual collects in the form of laboratory protocols a series of experiments in the field of Membrane Transport and Membrane Bioenergetics.
Handbook of Biochemistry
This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific …
Some Key Topics in Chemistry and Biochemistry for Biotechnologists
The book is aimed at providing an exposure to some important topics which are generally not covered adequately in formal courses in biotechnology. It informs the readers about: How …