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"e;The best beginner's cookbook of the year, if not the decade. In addition to being warm, funny and smart, Twelve Recipes will actually teach you to cook."e; -New York …

Every recipe strikes the perfect balance between comfort and excitement - Ixta BelfrageIn her debut cookbook, Carolina Gelen shares 100 simple and comforting recipes that …

Authentic Italian recipes from the celebrated restaurant Bocca di Lupo.Italy is a land of appetite, where life is embraced with passion, and food prepared with generosity and joy. …

Featuring new recipes and photographs, this revised and updated edition of Virginia Willis's best-selling culinary classic also features new variations and commentary on the …

Andrea Weigl defines the year by her canning sessions. In the winter, she makes bright yellow Jerusalem Artichoke Relish from her backyard crop. In the spring, she conjures up …

The culinary landscape of Poland is significantly changing, reshaped by a new generation of food producers, chefs, and media personalities. The Pierogi Problem examines peoples …

Packed with colourful photography as well as over 80 recipes, this book offers a slice of modern Brasilian life with stories about the origins of each recipe and anecdotes ranging …

In a world spiralling towards destruction, three souls stand at destiny's precipice, each poised to reshape humanity's fate in unforeseen ways. Gabrielle, a teenage girl heralded …

This easy-to-follow Indian cookbook allows home chefs to recreate their favorite dishes with delicious results. The Cafe Spice Cookbook presents delicious Indian recipes featuring …

The debut cookbook from Rose Previte, creator of the Michelin-starred restaurant Maydan and the beloved Compass Rose, explores bold flavors, accessible, shareable recipes, and …